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A Handbook of Food CrimeImmoral and Illegal Practices in the Food Industry and What to Do About Them$
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Allison Gray and Ronald Hinch

Print publication date: 2018

Print ISBN-13: 9781447336013

Published to Policy Press Scholarship Online: January 2019

DOI: 10.1332/policypress/9781447336013.001.0001

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PRINTED FROM POLICY PRESS SCHOLARSHIP ONLINE (www.policypress.universitypressscholarship.com). (c) Copyright Policy Press, 2020. All Rights Reserved. An individual user may print out a PDF of a single chapter of a monograph in PPSO for personal use.date: 05 April 2020

Coming together to combat food crime: Regulatory networks in the EU

Coming together to combat food crime: Regulatory networks in the EU

Chapter:
(p.229) 14 Coming together to combat food crime: Regulatory networks in the EU
Source:
A Handbook of Food Crime
Author(s):

Richard Hyde

Ashley Savage

Publisher:
Policy Press
DOI:10.1332/policypress/9781447336013.003.0015

A joined up response is necessary to respond to the challenges of food crime. With the increasingly globalised food system, sharing of information between different regulatory and law enforcement bodies is necessary. One method of ensuring information sharing is through the construction of regulatory networks. This chapter examines different methods for constructing regulatory networks, with a particular focus on the EU. It considers both the advantages and disadvantages of networks in responding to breaches of food law, and considers four case studies; the Rapid Alert System for Food and Feed; the Food Fraud Network; Co-ordinated Control Plans; and the Opson Operations. The chapter argues that, despite their weaknesses, regulatory networks are essential in dealing with modern food crimes and harms.

Keywords:   information sharing, regulatory networks, European Union, food crime, co-operation

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